Happy to report the Egg Custard Pie got baked-although an adventures occurred before and during the actual process. Wednesday night, I rounded up all my ingredients, check to make sure I had a glass pie pan (the majority of the recipes called for glass) and got ready to be Betty Bake Off Thursday night.
Come Thursday night, I was hot and tired and wanted to whip this pie up. I opened my cabinet to get my pie plate. Imagine my surprise this was NOT a pie plate, just a round dinner plate. In my "for-sure-ness" Wednesday, I just saw a plate, on the shelf, 'knew' it was THE pie plate and didn't bother to pick it up.
Ya know what folks say about 'assume'--well, my forehead could barely fit all of it. What to do? Where could I go, have the least amount of hassle of parking, crowds, long lines for just one item? The Goodwill. Yep. Just 5 minutes--if that--up the street. Picked up a 9 inch Pyrex pie pan for a buck 99. Happy baker was I!
OK, my recipe called for butter: 2/3 cup of butter, melted. How many tablespoons is that? So I head to the iPad. Learned 2/3 cup of butter is almost 11 tablespoons. Melt the butter and about to pour it in my filling. Something said, "Look at that recipe again. "
Good thing, because the recipe didn't call for 2/3 cup, oh no--it was 2/3 STICK which is just 6 tablespoons! A 5 tablespoon difference! What did I do with the butter just melted? Put it in a jar inside the fridge for topping popped corn. After all that, the baking went off without a hitch. My oven seems to burn a bit more on one side, so I covered the pie with tin foil.
My co-worker, Big Valley, said he'd dig into the pie tonight, with big ol' glass of milk. I think when it's our work, we see flaws. Honestly, that is why I didn't snap a photo for you all to see. With the way Big Valley beamed as he checked out t the Egg Custard Pie--maybe the flaws won't be as noticeable.
Big Valley's verdict is what I wait for. Always enjoyed making pies. I wonder if Egg Custard will be added to my repertoire. Stay tuned.
Showing posts with label Pyrex. Show all posts
Showing posts with label Pyrex. Show all posts
Friday, June 21, 2013
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